Dr. Luca Galassi is an Italian Nutritionist Biologist and Kinesiologist, born in Rome in 1995. He graduated with honors in Sports Science and Human Nutrition Sciences and completed a Master’s degree in Clinical Nutrition and Dietetics at Agostino Gemelli Hospital, Università Cattolica del Sacro Cuore. He also earned specialized certifications from Ludwig-Maximilians-Universität München in "Nutrition and Lifestyle in Pregnancy" and from Bocconi University in "Food and Beverage Management." Based in Rome, he works in private practices, focusing on clinical and sports nutrition. His approach combines scientific rigor with a passion for promoting health, performance, and longevity.